![]() The method is very straightforward and I’ve even included the directions to make the gravy. It makes just enough for a family or for a pair with leftovers. This year many of us are planning on a smaller gathering for the holidays so the perfect thing to prepare instead of a whole turkey is a turkey breast. Looking to make a full size turkey this year? Check out all you need to know to prepare it here. ![]() Easy prep and delicious results! Perfect for your Thanksgiving meal. You may also like this Turkey Roulade with Cranberry and Spinach Stuffing, which is also a great choice for small gatherings.Oven Roast Turkey Breast – it’s smothered in rich butter, savory herbs and vibrant garlic then roasted to golden brown perfection. This roasted turkey breast is suitable not only for holiday tables but for any other day as it is quick, and can be used in various recipes for the next days either for sandwiches, or use it for enchiladas, salads and the list can go on. The use of mustard is definitely a winner for me and will use it in many marinades for either chicken or turkey. Not to mention that is healthier this way as well. Love this marinade, as it allows the roasting of the turkey breast without the skin, and it still remains moist and delicious. It is really easy to prepare, takes no more than 10 minutes to make the marinade, and once roasted you will have a wonderful looking roasted turkey, moist and flavorful. For all those who consider a whole turkey might be too much this roasted turkey breast might be a wonderful solution. Thanksgiving is rapidly approaching and everybody is searching for the best ideas for this special dinner. Jump to Recipe Jump to Video Print Recipe
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